Homemade Healthy Dairy-Free Butter

Are you tired of the battle of the butters? What’s “healthy” and what’s not (and what’s edible plastic in a tub)? Well wait no longer mama. Instead of listening to commercials about the butter you should be buying, I want you to think about the butter you should be making. Yup, that’s right. No more … Continue Reading

Will You Go Meatless With Me for VegWeek 2017?

It’s that time of the year again folks! Yup, I’m talking about VegWeek (starts next Monday!), the seven day veg-pledge to help you, the animals, and the planet live a healthier, happier life!! Woo Hoo! This is the perfect opportunity to “get your feet wet” in the world of vegan living, while also getting the … Continue Reading

The Ultimate Vegan Sloppy Joe

It’s almost April, and that means VegWeek 2017 is coming up on the 17th! To celebrate this, I’m going to start with a trip down to  ♫ “Lunch Lady Laaaaaaand” ♫ for an updated version of the classic Sloppy Joe. Oh yes. Honestly, I can’t imagine making Sloppy Joes WITHOUT singing an ode of Adam … Continue Reading

Vegan German Red Cabbage & Apples

In my pre-vegan days, and when I first got married, I loved learning how to cook traditional German cuisine. Having Germanic roots on both sides of our family, it only made sense to dive deep into the starchy, meaty recipes that (I felt) were part of the makeup of my soul. We loved it so … Continue Reading