SUMMER IS ALMOST OVER YOU GUYS!! Say it ain’t so! We are t-minus 5 days until the first day back to homeschooling, this time with my twins in 8th and the little dude in the big K. #stopgrowingup:(
Until then, I’m going to continue pretending that summer is NOT coming to a close, by enjoying seasonal dinners that remind me of plenty of R & R, ice cold drinks on the beach, and hot summer days next to the pool. Because SUMMER CAN’T END YET… *whimpers*
Raise your hand if you’re with me on this one…I thought so.
Enter this Spicy Jerk Cauliflower, a new favorite of mine and one that will definitely have you feeling ALIVE and ready to close your summer with a bang!
Maybe it’s all those spicy jerk seasonings, but when I eat these delicious roasted cauli’s and fresh mango stuffed tortillas, I feel like I’ve been whisked away to the Caribbean, even if it’s only in my mind. Cue Bob Marley and the Wailers:
A girl’s gotta dream, right?
So when you want to have something that is both tropical AND healthy, this is the perfect dinner to end your day. Cauliflower is so beautifully versatile and this recipe certainly delivers both heat and flavor with a delicious combo of spices.
Top with tropical mango salsa and you have that fresh play between spicy and sweet.
It’s not complicated and it can be ready in about 30 minutes.
If, however, you love the flavor of “jerk”, but don’t want to worry about putting out the fire, simply cut back on the amount of spice mixture you sprinkle onto the cauliflower prior to baking.
As for me, I’m going to be jammin’ with these tacos for the remainder of the summer.
Hope you like jammin’ too.
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